Laila Easy Cook Long Grain Rice 2KG

Long Grain Easy Cook Rice

1. Bring a large pan of water to a boil. 2. Add 75g of rice per person. 3. Stir and bring back to the boil, keeping uncovered. 4. Reduce to a rolling simmer for approximately 10 minutes or until the rice is tender. 5. Drain the water, cover, and leave to stand for 3 minutes. 6. Lightly fork through the grains and serve.

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