ISLAND SUN EASYCOOK 5KG

£4.99

Description

Recipes

Caribbean Style Rice & Peas
A popular Jamaican style dish; can be paired with beef or any other meat.

Ingredients
400 ml coconut milk
1 can red kidney beans, rinsed and drained
3 cups Island Sun Easy Cook rice, washed and drained
2 stalks scallions, rinsed with roots removed
2 sprigs thyme
2 1/2 cups low sodium chicken broth Salt and pepper
1 scotch bonnet pepper

Method
In a pot, add the peas, then the coconut milk.
Add salt, pepper, thyme and whole scallions.
Cover and bring to a boil.
Add rice and broth. Gently stir.
Add the scotch bonnet pepper on the centre to the top of the rice.
Cover and allow to simmer on a medium low heat.
Cook for about 20-25 minutes until the rice is cooked.
Serve hot.

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